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egg yolk

Synonyms

Noun

1. ingredient

2. fixings

Usage
Effect of egg yolk component and its enzymatic hydrolysate on the flavor and texture of walnut cake - ScienceDirect.com
Genomic signatures associated with the evolutionary loss of egg yolk in parasitoid wasps - PNAS
Egg Yolks Vs. Egg Whites: Which is Healthier? - Prevention
Health Benefits of Egg Whites vs. Whole Eggs - UT Physicians
There’s a Salmonella Outbreak. Are Runny Eggs Safe? - The New York Times
Yes, the Color of Your Egg Yolk Matters — Here’s What It Means - Food & Wine
The Truth About Darker Egg Yolks, According A Farmer - AOL.com
Periodic cooking of eggs - Communications Engineering - Nature
Mechanism of the Discontinuous Structure in Heat-Induced Natural Egg Yolk Mediated by Accumulation of Yolk Sphere Microgels: Morphology, 4D-DIA Proteomics, and Physicochemical Properties - ACS Publications
Are Eggs With Orange Yolks Healthier? A Nutritionist Settles the Debate - Real Simple
What the color of the yolk says about eggs, according to food scientists - New York Post
How to Avoid a Green Ring Around Your Hard-Boiled Egg Yolks - parade.com
What Bright Orange Egg Yolks Really Mean, According to a Chicken Farmer - Yahoo
Effect of adding different egg yolk oil on the flavor and physicochemical properties of mayonnaise - ScienceDirect.com
Ultrasound-assisted pH-shifting treatment: Effects on egg yolk protein interfacial adsorption and emulsification properties - ScienceDirect.com
Improving the quality of egg yolk granules via cryogenic processing: A comprehensive analysis of structural, physicochemical, and functional properties - ScienceDirect.com
Investigating the causes of yolk mudding during storage of salted eggs: Water migration accelerates protein and lipid oxidation - ScienceDirect.com
Egg yolk hydrolysate shows osteogenic activity in MC3T3-E1 osteoblastic cells - ScienceDirect.com
‘The Best Vegan Fried Egg I Ever Made’ - Plant Based News
Redistribution and fusion of protein-lipid assemblies within the egg yolk sphere under slight non-destructive deformation causing a change in thermal gel properties - ScienceDirect.com
Scallop ceramide 2-aminoethylphosphonate is more effective than egg yolk sphingomyelin in improving cholesterol metabolism in obese/type II diabetic KK-Ay mice - ScienceDirect.com
The Easiest Way To Separate Egg Whites From Yolks - Southern Living
Does the color of an egg's yolk mean anything? - Fox News
Lipid nutritional variances in thermal-treated egg yolks and their influence on flavor formation - ScienceDirect.com
Lactic acid fermentation improves rehydration and emulsifying properties of spray-dried egg yolk powder - ScienceDirect.com
Salted egg yolk appeals to consumer demand for indulgent, sophisticated flavors - Nation’s Restaurant News
Why are egg yolks different colours? From pale yellow to dark orange — and even green - National Post
7 Healthy Foods That Are High in Vitamin D - Healthline
pH shifting treatment of egg yolk granules /salted ovalbumin mixed gels: Reassembled of egg yolk granules effects on heat-induced amorphous aggregates - ScienceDirect.com
Are Runny Yolks Safe To Eat? Here's What Health Experts Say - Delish
The role of defatted hydrolyzed egg yolk powder in protecting DHA algal oil - ScienceDirect.com
Extraction of egg yolk lipids via salt-induced synergistic heat treatment: Fabrication, characterization and flavor analysis - ScienceDirect.com
Did You Know You Can Freeze Eggs? Here's How To Stock Up Amid Shortages And Steep Prices - Southern Living
5 Easy Ways To Tell If Your Eggs Are Still Good - Southern Living
Kewpie Confirms Possibility That Low Molecular Weight Peptides Add to the Richness of Egg Yolk Mayonnaise - Business Wire
11 Egg Yolk Recipes for Leftover Egg Yolks—From Easy Sauces to Desserts - Better Homes & Gardens
Egg Yolk vs Egg White: Which Is Healthier - Hone Health
Discovery of novel DPP4 inhibitory peptides from egg yolk by machine learning and molecular docking: In vitro and in vivo validation - ScienceDirect.com
Lipidomic characterization of polar and non-polar lipids in egg yolk and their anti-inflammatory and analgesic activities in zebrafish - ScienceDirect.com
Solubilization effects of egg yolk granules induced by weakly alkaline treatment - ScienceDirect.com
Design strategies and mechanistic insights into stirred egg yolk microgels as dual-functional stabilizers and carriers in emulsion systems - ScienceDirect.com
Disturbing egg yolk protein structure via pH-shifting treatment for interface reorganization: Improving solubility to enhance oil-water interface adsorption and emulsification properties - ScienceDirect.com
Solubilization effects of egg yolk granules induced by weakly alkaline treatment - ScienceDirect.com
Mechanism of the Discontinuous Structure in Heat-Induced Natural Egg Yolk Mediated by Accumulation of Yolk Sphere Microgels: Morphology, 4D-DIA Proteomics, and Physicochemical Properties - ACS Publications
This Method of Cooking a Perfect Egg Sounds Absurd, but Scientists Swear It’s Worth It - Scientific American
Is It Safe to Eat Eggs During a Bird Flu Outbreak? Here’s What to Know - Food & Wine
Effects of surface sterilization of fertile eggs on the yolk microbiota during the chicken embryo development - Frontiers
Warning to avoid cooking eggs certain way as 1.7m cartons recalled over risk of deadly pathogens - The US Sun
Meghan Markle gets Alice Waters to gush about her egg yolks in ‘ego trip’ show - The Mercury News
Preparation of mayonnaise with excellent thermal and storage stability from egg yolk-amino acid complex: Rheology, interfacial property, microstructure and lutein delivery - ScienceDirect.com
This Is How Long Eggs Last in the Fridge - CNET
NUTRASWEET ADDS LOW-CHOLESTEROL EGG YOLK - Supermarket News
The best way to cook an egg — in 32 minutes - Science News
Egg yolk vs egg white: Which is healthier? - Times of India
Egg prices are up — and expected to get worse this year. 5 egg alternatives, how to make them last longer and more to know. - Yahoo
Egg yolk vs Egg white: Which is better for hair growth and why - Times of India
Solved! Here’s Why Your Hard-Boiled Eggs Have Green Yolks - Reader's Digest
Egg yolk-derived low-density lipoprotein: A potential drug delivery system to eradicate intracellular bacteria - ScienceDirect.com
Preparation and characterization of natural microcapsules EYG (egg yolk granules) with OPO(1,3-dioleic acid-2-palmitic acid triglyceride): Unique application of EYG riches in low/high-density lipoproteins on OPO stability - ScienceDirect.com
Is this the perfect egg? Scientists claim cooking technique that takes 32 minutes is best - Australian Broadcasting Corporation
Investigating the causes of yolk mudding during storage of salted eggs: Water migration accelerates protein and lipid oxidation - ScienceDirect.com
5 surprising benefits of eggs for skin — and 3 ways to use them - Healthshots
Do eggs really make you constipated? A gut expert on what the evidence says - The Conversation
Egg Yolk Oil Market Size, Share And Growth Report, 2030 - Grand View Research
Chicken Egg Yolk Antibody (IgY) Protects Mice Against Enterotoxigenic Escherichia coli Infection Through Improving Intestinal Health and Immune Response - Frontiers
The Role of Egg Yolk in Modulating the Virulence of Salmonella Enterica Serovar Enteritidis - Frontiers
Assessing the structural and foaming property changes in egg yolk proteins due to malondialdehyde: Experimental and molecular docking studies - ScienceDirect.com
Perspectives on lecithin from egg yolk: Extraction, physicochemical properties, modification, and applications - Frontiers
Are Egg Whites Healthy? Here's What a Dietitian Says - EatingWell
Opinion: Runny eggs are delicious. But in an era of bird flu, should they be off the menu? - CNN
Immunotherapy With Egg Yolk Eimeria sp.-Specific Immunoglobulins in SPF Leghorn Chicks Elicits Successful Protection Against Eimeria tenella Infection - Frontiers
Egg Yolk IgY: A Novel Trend of Feed Additives to Limit Drugs and to Improve Poultry Meat Quality - Frontiers
Scientists Say They've Found the Perfect Way to Boil an Egg. It Takes 32 Minutes and Lots of Attention - Smithsonian Magazine
Sphingomyelin-enriched milk phospholipids offer superior benefits in improving the physicochemical properties, microstructure, and surface characteristics of infant formula - ScienceDirect.com
Egg, yolk, and albumen weights from duck breeder hens during the first 16 wk of production - researchgate.net
Development and characterization of curcumin-loaded chitosan/egg yolk freshness-keeping edible films for chilled fresh pork packaging application - ScienceDirect.com
Graphical overview of egg yolk components. HDL, high‐density... - researchgate.net
How Le Coucou's Pastry Chef Uses Egg Yolks to Elevate Literally Any Dish He Cooks at Home - Food & Wine
Why are egg yolks different colours? Comments from Macdonald Campus Farm technician Louis-Philippe Dessureault - McGill University
Thermal Resistance of Avirulent Salmonella Enterica Serovar Typhimurium in Albumen, Yolk, and Liquid Whole Egg - ACS Publications
Table 3 . Effects of chicken grill and sunflower oils on egg yolk... - researchgate.net
Crack the Code: 10 foods that go great with eggs - Firstpost
Chorizo and broken yolk smash with tomato salsa recipe - The Independent
New Research Suggests Eggs Might Help Prevent Alzheimer’s—As Long As You Eat This Part - Verywell Health
Yolk Announces Closure of Its South Florida Market, While Expanding in Key Markets - ACCESS Newswire
Real-time visualisation of developing chick embryos cultured in transparent plastic films from the blastoderm stage until hatching | Scientific Reports - Nature
Egg Yolk vs Egg White: Which is more beneficial for hair health? - India.Com
Beyond Local: Scientists crack new way to boil eggs - Rocky Mountain Outlook
What Is That White Stringy Thing in My Egg? - Bon Appétit
6 signature egg dishes worth celebrating with in Hong Kong this Easter - South China Morning Post
Preparation of microgel particles from egg yolk components by combining phospholipase A2 with high-pressure homogenization: Physicochemical, structural properties and their effects on foaming, processing stability of egg white protein - ScienceDirect.com
How to Make an Egg Yolk Omelette Without Angering James Corden [Updated] - Lifehacker
The Year Of Salted Egg Yolk - The Takeout
Woman in Japan discovers white egg yolks due to chickens fed only rice, Internet baffled - mustsharenews.com
A holistic view on the role of egg yolk in Old Masters’ oil paints - Nature
Easy Ways to Separate Eggs, According to a Pastry Chef - marthastewart.com
Orange Is the New Yolk - Eater
Help! My Egg Yolks Are Freakishly White : The Salt - NPR
Exploring non-equilibrium processes and spatio-temporal scaling laws in heated egg yolk using coherent X-rays - Nature
Gelation behavior of egg yolk under physical and chemical induction: A review - ScienceDirect.com
Foreign Language Equivalents
Foreign Language Equivalents of 'egg yolk'
Language Equivalent   Language Equivalent
French    Spanish
Misspellings - Typos
,   egg yoll,   gg yolk,   egg yollk,   ehg yolk,   egg oylk,   eggg yolk,   rgg yolk,   geg yolk,   egg yo;k,   egg yoolk,   eggyolk,   egg yolkk,   egg ylk,   eggy olk,   egg yolk,   egg yolj,   eg yolk,   egg yok,   eg yolk,   wgg yolk,   egg tolk,   egf yolk,   egg yol,   egg yplk,   eggg yolk,   eg gyolk,   egg yilk,   egg ylok,   egg yokl,   egg uolk,   egh yolk,   eegg yolk,   egg yokk,   egg olk,   egg yyolk,   efg yolk
Words Starting with Letter - 'A'
a a battery a billion
a bit a bit much a capella singing
a cappella singing a couple of a few
a fortiori a good deal a great deal
a horizon a hundred a hundred and one
a hundred thousand a hundred times a kempis
a la carte a la mode a level
a little a lot a million
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